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{"file_name":"ba-bsc-bcom-1-sem-food-nutrition-and-hygiene-22124-2022.pdf","subject":"Food, Nutrition and Hygiene","language":"Hindi and English","exam_name":"B.A.\/B.Sc.\/B.Com.\/B.Sc. (Ag.) Part-I (First Semester) Examination, 2022","paper_code":"22124","sections":1}

Questions:

  1. The purpose of nutrition and diet science is.
  2. About half of your diet should be made up of:
  3. Which of the following is a protective nutritional element?
  4. An important function of food is also:
  5. Our body needs food for what.
  6. Diet means:
  7. The number of nutrients required by the body is.
  8. Malnutrition is caused by:
  9. How many basic food groups are food items divided into?
  10. Which among these is the staple food for infants?
  11. What are the benefits of diet planning?
  12. It is necessary for the health of the members of the family.
  13. This is necessary so that all the members of the family get proper nutrition.
  14. Kwashiorkor disease is caused by the deficiency of:
  15. Functions of proteins:
  16. Deficiency of protein has a side effect of:
  17. The best means of obtaining protein in the plant world are:
  18. It is very important for the use of fat.
  19. A complex carbohydrate is:
  20. When the amount of Glucose in the body is high, it starts coming out with urine, whose symptom is this?
  21. Lactose is found in:
  22. What is the main function of carbohydrate?
  23. What kind of food is fat?
  24. How many calories does 1 gram of fat provide.
  25. Scurvy disease is caused by the deficiency of which vitamin?
  26. Which disease is deficiency of Vitamin-A?
  27. When was vitamin K discovered?
  28. What is the main function of Vitamin E?
  29. What do calcium, phosphorus and magnesium make up?
  30. The major source of calcium is:
  31. Good source of sodium is:
  32. Vitamin A is found the most in which?
  33. Vitamin C is found in which of the following?
  34. Ghangha disease is caused by the deficiency of which element?
  35. Our body in which total material of liquid water in form of line in tissues.
  36. The formula of water is:
  37. What is the development of children necessary?
  38. For the supply of iron, a pregnant woman should be given:
  39. What should be eaten for the supply of Vitamin C?
  40. Nutritious element that is not found in milk.
  41. Community health is:
  42. Whom do you depend on for community health.
  43. BCG vaccine is given for the prevention of which disease?
  44. The power of the body to fight diseases is called.
  45. Tuberculosis is spread by which bacterium?
  46. The symptom of AIDS is:
  47. When was the mid-day meal program implemented?
  48. The symptoms of diabetes are:
  49. What are the causes of high blood pressure among the following:
  50. Symptoms of high blood pressure are:
  51. The cause of obesity is:
  52. This is not a type of constipation:
  53. The body temperature of a healthy normal person is:
  54. Which of the following foods should not be given after fever control?
  55. On which date National Women Day is celebrated:
  56. During pregnancy how much extra calories are required:
  57. Period of pregnancy is of:
  58. What is the average Haemoglobin level of India women:
  59. To Prevent and cure anemia one should take:
  60. Vitamin-A dose for children is:
  61. Malnutrition during pregnancy results in:
  62. The total requirement of calcium during lactation is:
  63. The main cause of diarrhoea is:
  64. This is a type of diarrhoea:
  65. This is/are the symptoms of weak immunity:
  66. Immunity boosting measures include:
  67. Gram, Groundnut, Beans etc, are sources of:
  68. Vaccination is:
  69. What is necessary for the child up to the age of 6 months.
  70. Which type of diseases is Measle as:
  71. Hepatitis affects:
  72. Which type of diseases of smallpox:
  73. What water does to body temperature:
  74. You can find these in tea:
  75. Which type of disease is Diphtheria.
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